samosa

Yummy Samosa (Potato Patty)

Cooking time: 45 minutes Serving: 20 pieces (approx.) Shelf life: Best when fresh Ingredients: For cover: Warm Oil 2 tablespoons Plain flour (maida) 1 cup Water to knead dough For filling: Potatoes large boiled,peeled,mashed 2 Green chillies crushed 2 Onion finely chopped 1 Red chilli powder 1 tbsp. ginger crushed 1/2 tbsp. garlic crushed 1/2 […]

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